The Artful Way to Plant-Based Cooking

The Artful Way to Plant-Based Cooking is a vibrant cookbook filled with 80 flavorful vegan recipes for every occasion. From appetizers like Beet and Pistachio Hummus to main dishes such as Ricotta and Squash Galette, and desserts like Decadent Double Dark Chocolate Cookies, these dishes are both delicious and planet-friendly. Created by a mother-daughter duo, this collection brings their love for wholesome, plant-based meals to life, making it a joy to cook and share with others.

Dimensions: 8"W x 10"H
Materials: Hardcover